Ketchup, Mustard, and Mayo: The Condiments That Built a Nation
Condiments are often seen as sidekicks—the supporting cast of a meal. But in America, ketchup, mustard, and mayonnaise have played starring roles in shaping the country’s culinary identity. These three condiments have not only flavored generations of sandwiches, burgers, and hot dogs, but have also become icons of American food … Read More
